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Marc Meneau's vineyard
From kitchen to the secateurs

Marc Meneau, the son of a peasant and a saddler from the village of St Père, with a deep love of his historical native land. Planted vineyard history around the hill of Vézelay with the grape varieties of Pinot and Chardonnay.

He produces some 20,000 to 30,000 bottles of his impressive appellation, Bourgogne Vézelay, drunk as an aperitif, which is sold to restaurateurs and traded to wine specialists in his shop at L’Espérance.

Marc Meneau's vineyard
 
Our appellations
Marc Meneau's vineyard
 
  LATEST NEWS The Film - Print the brochure - Français - Gift boxes
  DESTINATION BURGUNDY Vézelay - Access map
  L'ESPERANCE IN VEZELAY General information - Lounge, bar and terrace - Park, pool and walks - Children at Marc Meneau's - Boutique - Photos gallery
  ROOMS AND SUITES Relais & Châteaux - L'Espérance - Le Moulin - Le Pré des Marguerites
  CUISINE AND WINE Marc Meneau's cuisine - Portrait of Marc Meneau - Cuisine and recipes - A la carte and set menus - Marc Meneau's vineyard - Restaurant reservations
  SEMINARS AND RECEPTIONS Meetings and seminars - Receptions and banquets - Room plan - Reservations
  INFORMATION AND PRESS Marc Meneau's blog - Bibliography - press room - Jobs and recruitment - Contact
  RESERVATIONS Rates and reservation - Promotions and special offers - Restaurant reservations - Seminars & Receptions reservations
MARC MENEAU - L'ESPERANCE
89450 SAINT PERE EN VEZELAY - Tel : +33 (0)3 86 33 39 10 - Fax : +33 (0)3 86 33 26 15 - reservation@marc-meneau.com
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